Campus
Center for Hospitality and Culinary Studies
Howard Community College · Columbia, Maryland, United States
Facilities
The source page does not describe the facilities in detail.
Degree programs taught here
Programs attributed to this campus. Delivery, fees and languages can differ from the same program at another campus.
Associate degree (1)
Hotel, Restaurant, and Event Management (AAS)
AAS Hotel, Restaurant, and Event Management
Hotel management, Hospitality & eventsOn-campusEnglishCenter for Hospitality and Culinary Studies
Price not published
Recognition that applies here
Records for this campus are shown first. Institution-wide records cover the school as a whole; check the scope line of each record, because recognition of one campus does not automatically extend to another.
This campus
No recognition record limited to this campus has been found.
Institution-wide
Verified in an official recordAccreditation Commission for Programs in Hospitality Administration (ACPHA)Program accreditation
Reference: Grant of Accreditation for seven years (2021-2028)
Scope: ACPHA directory entry for the hospitality program at Howard Community College; degrees awarded listed by ACPHA: AAS Hotel, Restaurant, and Event Management. The ACPHA entry lists the program unit as: Center for Hospitality and Culinary Studies.
A specific program is accredited by a quality or industry body. Check the scope: campus, level and dates. Checked 19 October 2026. Source
Sources
Sources (checked 19 October 2026)